Vegan Spilt Pea Soup (Crock Pot)
2 cups split peas (dried)
8 cups water/vegetable broth
3 bullion cubes
2 potatoes
2 celery stalks
2 carrots
1 onion
2 garlic cloves
1 teaspoon dried mustard
1 teaspoon cumin
1 teaspoon sage
1 teaspoon thyme
3 bay leaves
Salt and pepper to taste
Combine all ingredients in a slow cooker. Heat on high for
at least 4 hrs, until peas are soft.
Serve with a nice sourdough bread, maybe. Yum. J